Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 124.6
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 114.8 mg
Sodium 234.1 mg
Potassium 441.5 mg
Total Carbohydrate 10.9 g
Dietary Fiber 2.1 g
Sugars 1.1 g
Protein 16.8 g
Vitamin A 11.3 %
Vitamin B-12 14.6 %
Vitamin B-6 11.5 %
Vitamin C 34.3 %
Vitamin D 28.7 %
Vitamin E 4.9 %
Calcium 6.1 %
Copper 15.8 %
Folate 7.7 %
Iron 12.9 %
Magnesium 11.6 %
Manganese 10.7 %
Niacin 12.2 %
Pantothenic Acid 5.4 %
Phosphorus 19.8 %
Riboflavin 4.7 %
Selenium 41.9 %
Thiamin 6.7 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

80 calories of Shrimp, raw, (2.67 oz)

20 calories of Onions, raw, (0.33 cup, chopped)

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

5 calories of Cucumber (peeled), (0.33 cup, pared, chopped)

4 calories of Lemon Juice, (0.33 lemon yields)

2 calories of El Pollo Loco, Jalapeno Hot Sauce, (0.33 serving)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Salt, (0.03 tsp)


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