Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 451.6
Total Fat 31.9 g
Saturated Fat 10.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10.1 g
Cholesterol 40.0 mg
Sodium 1,626.1 mg
Potassium 341.8 mg
Total Carbohydrate 20.3 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 27.6 g
Vitamin A 6.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 3.8 %
Copper 20.2 %
Folate 37.3 %
Iron 8.9 %
Magnesium 8.4 %
Manganese 33.1 %
Niacin 11.3 %
Pantothenic Acid 2.3 %
Phosphorus 13.0 %
Riboflavin 17.1 %
Selenium 1.2 %
Thiamin 9.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spring Salad

View the full Spring Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spring Salad

140 calories of Prosciutto, (2 oz)

119 calories of Olive Oil, (1 tbsp)

102 calories of Kaimai Mozzarella, (50 gram)

88 calories of Beans, fava, (100 grams)

2 calories of Lemon Juice, (7.50 mL)


No nutrition or calorie comments found.