Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 596.3
Total Fat 38.0 g
Saturated Fat 20.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.2 g
Cholesterol 136.9 mg
Sodium 1,032.5 mg
Potassium 281.6 mg
Total Carbohydrate 26.2 g
Dietary Fiber 2.7 g
Sugars 2.0 g
Protein 34.5 g
Vitamin A 17.1 %
Vitamin B-12 26.1 %
Vitamin B-6 10.9 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 42.6 %
Copper 8.4 %
Folate 11.7 %
Iron 14.9 %
Magnesium 6.2 %
Manganese 10.6 %
Niacin 23.4 %
Pantothenic Acid 5.4 %
Phosphorus 15.4 %
Riboflavin 17.5 %
Selenium 26.5 %
Thiamin 15.0 %
Zinc 22.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Mexican Casserole

View the full My Mexican Casserole Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Mexican Casserole

200 calories of Kroger Colby and Monterey Jack Cheese shredded, (0.50 cup)

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

104 calories of Flour Tortillas, (1 tortilla, medium (approx 6" dia))

67 calories of Philadelphia Cream Cheese, (0.67 oz)

26 calories of Ranch Style Pintos, (0.13 cup)

21 calories of Cream of Onion Soup, (0.08 can (10.75 oz))

5 calories of daisy sour cream, (0.17 tbsp)

2 calories of canned rotel tomatoes, (0.08 serving)

1 calories of Old El Paso Taco Seasoning, (0.17 tsp)


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