Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 64.6
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 125.7 mg
Potassium 115.9 mg
Total Carbohydrate 10.6 g
Dietary Fiber 3.1 g
Sugars 1.7 g
Protein 2.9 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.6 %
Copper 3.1 %
Folate 11.6 %
Iron 4.2 %
Magnesium 5.2 %
Manganese 6.0 %
Niacin 1.4 %
Pantothenic Acid 0.9 %
Phosphorus 4.4 %
Riboflavin 1.4 %
Selenium 0.5 %
Thiamin 4.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackbeans and Tomatoes

View the full Blackbeans and Tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackbeans and Tomatoes

34 calories of Beans, black, (0.15 cup)

12 calories of Olive Oil, (0.10 tbsp)

9 calories of Corn, sweet yellow, canned, cream style, (0.05 cup)

8 calories of Del Monte Petite Cut Diced Tomatoes, (0.15 cup)

1 calories of Green Chili Peppers, canned, (0.03 cup)

1 calories of Onion powder, (0.10 tsp)

0 calories of Garlic, (0.10 clove)


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