Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 370.3
Total Fat 14.4 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.8 g
Cholesterol 0.2 mg
Sodium 572.9 mg
Potassium 372.7 mg
Total Carbohydrate 48.3 g
Dietary Fiber 8.1 g
Sugars 1.8 g
Protein 16.3 g
Vitamin A 17.9 %
Vitamin B-12 0.0 %
Vitamin B-6 14.2 %
Vitamin C 24.1 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 29.2 %
Copper 17.1 %
Folate 6.4 %
Iron 12.4 %
Magnesium 14.3 %
Manganese 108.0 %
Niacin 9.0 %
Pantothenic Acid 9.3 %
Phosphorus 16.7 %
Riboflavin 7.6 %
Selenium 53.7 %
Thiamin 15.7 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bruschetta Parmesan Pasta

View the full Bruschetta Parmesan Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bruschetta Parmesan Pasta

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

80 calories of Olive Oil, (2 1tsp)

50 calories of Cheese - PC Blue Menu Parmesan Cheese (Trillium1204), (1 tbsp)

26 calories of Kraft Light Done Right Italian Salad Dressing, (1 tbsp)

26 calories of Red Ripe Tomatoes, (1 tomato)

9 calories of Garlic, (2 cloves)

5 calories of balsamic vinegar, (0.50 tablespoon)

1 calories of Fresh Basil, (0.25 cup)


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