Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 144.6
Total Fat 6.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.8 g
Cholesterol 20.0 mg
Sodium 358.9 mg
Potassium 501.2 mg
Total Carbohydrate 13.1 g
Dietary Fiber 3.1 g
Sugars 3.3 g
Protein 9.4 g
Vitamin A 25.9 %
Vitamin B-12 3.7 %
Vitamin B-6 8.6 %
Vitamin C 19.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 4.0 %
Copper 5.8 %
Folate 16.4 %
Iron 7.0 %
Magnesium 5.8 %
Manganese 15.6 %
Niacin 7.7 %
Pantothenic Acid 4.5 %
Phosphorus 9.7 %
Riboflavin 6.6 %
Selenium 5.1 %
Thiamin 13.6 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wedge Salad - inspired by Outback

View the full Wedge Salad - inspired by Outback Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wedge Salad - inspired by Outback

87 calories of Bacon, pork, microwaved, (2 medium slices, cooked (raw product packed 20/lb))

26 calories of Iceberg Lettuce (salad), (0.25 head, large)

16 calories of Balsamic Vinegar, (2 tbsp)

12 calories of Red Ripe Tomatoes, (0.38 cup cherry tomatoes)

4 calories of Onions, raw, (0.06 cup, chopped)


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