Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 137.9
Total Fat 2.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 7.5 mg
Sodium 840.4 mg
Potassium 677.7 mg
Total Carbohydrate 27.2 g
Dietary Fiber 1.3 g
Sugars 3.3 g
Protein 4.7 g
Vitamin A 277.5 %
Vitamin B-12 1.1 %
Vitamin B-6 17.8 %
Vitamin C 52.1 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 10.4 %
Copper 11.5 %
Folate 9.4 %
Iron 8.0 %
Magnesium 14.3 %
Manganese 23.8 %
Niacin 11.5 %
Pantothenic Acid 12.2 %
Phosphorus 9.7 %
Riboflavin 6.3 %
Selenium 2.4 %
Thiamin 11.9 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Butternut Squash Bisque

View the full Crockpot Butternut Squash Bisque Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Butternut Squash Bisque

68 calories of Butternut Squash, (0.83 cup, cubes)

28 calories of Sweet potato, cooked, baked in skin, without salt, (0.17 large)

25 calories of Half and Half Cream, (0.08 cup)

9 calories of Swanson Low Sodium Chicken Broth 1 cup, (0.58 serving)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Vegetable Broth, (0.08 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Ginger Root, (0.08 tsp)


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