Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 96.1 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 74.6 mg |
| Potassium | 819.3 mg |
| Total Carbohydrate | 20.8 g |
| Dietary Fiber | 7.8 g |
| Sugars | 10.5 g |
| Protein | 5.3 g |
| Vitamin A | 197.6 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 28.2 % |
| Vitamin C | 246.7 % |
| Vitamin D | 6.7 % |
| Vitamin E | 6.6 % |
| Calcium | 7.6 % |
| Copper | 14.6 % |
| Folate | 20.7 % |
| Iron | 9.3 % |
| Magnesium | 9.1 % |
| Manganese | 14.9 % |
| Niacin | 15.9 % |
| Pantothenic Acid | 10.8 % |
| Phosphorus | 9.9 % |
| Riboflavin | 15.0 % |
| Selenium | 5.2 % |
| Thiamin | 12.6 % |
| Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in tossed salad
View the full tossed salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of tossed salad
26 calories of Carrots, raw, (0.50 cup, chopped)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
19 calories of Banana Peppers, (1.50 medium (4-1/2" long))
13 calories of Broccoli Slaw, (1.50 oz)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
7 calories of Cucumber (peeled), (0.50 cup, sliced)
5 calories of Lettace Shredded Dole 1 1/2 cups, (0.50 serving)
Calories per serving of tossed salad
26 calories of Carrots, raw, (0.50 cup, chopped)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
19 calories of Banana Peppers, (1.50 medium (4-1/2" long))
13 calories of Broccoli Slaw, (1.50 oz)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
7 calories of Cucumber (peeled), (0.50 cup, sliced)
5 calories of Lettace Shredded Dole 1 1/2 cups, (0.50 serving)
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