Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.7
Total Fat 7.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 2.5 g
Cholesterol 54.7 mg
Sodium 381.9 mg
Potassium 497.6 mg
Total Carbohydrate 12.4 g
Dietary Fiber 0.5 g
Sugars 8.9 g
Protein 20.6 g
Vitamin A 30.7 %
Vitamin B-12 39.1 %
Vitamin B-6 36.4 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.0 %
Copper 12.9 %
Folate 5.6 %
Iron 5.3 %
Magnesium 7.4 %
Manganese 1.4 %
Niacin 38.8 %
Pantothenic Acid 14.8 %
Phosphorus 19.8 %
Riboflavin 22.1 %
Selenium 51.6 %
Thiamin 14.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Salmon

View the full Teriyaki Salmon Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Salmon

110 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (0.25 fillet)

15 calories of Kikkoman Lite Teriyaki Sauce, (1 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

11 calories of Pea Pod, (1 oz)

10 calories of Sesame Oil, (0.25 1tsp)

9 calories of KETO 6- Carrots Matchstick 3oz=1cup (total carbs= 8), (0.25 cup)

2 calories of Argo Cornstarch, (0.08 tbsp)

0 calories of Ginger Root, (0.25 tsp)


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