Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 500.4 | Total Fat | 17.6 g |
|---|---|
| Saturated Fat | 2.5 g |
| Polyunsaturated Fat | 2.4 g |
| Monounsaturated Fat | 11.1 g |
| Cholesterol | 41.2 mg |
| Sodium | 328.0 mg |
| Potassium | 1,519.0 mg |
| Total Carbohydrate | 58.6 g |
| Dietary Fiber | 18.1 g |
| Sugars | 3.7 g |
| Protein | 32.6 g |
| Vitamin A | 76.4 % | Vitamin B-12 | 4.5 % |
|---|---|
| Vitamin B-6 | 65.3 % |
| Vitamin C | 444.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 16.4 % |
| Calcium | 16.8 % |
| Copper | 31.9 % |
| Folate | 79.0 % |
| Iron | 50.3 % |
| Magnesium | 42.3 % |
| Manganese | 72.6 % |
| Niacin | 54.5 % |
| Pantothenic Acid | 14.5 % |
| Phosphorus | 46.7 % |
| Riboflavin | 21.0 % |
| Selenium | 30.3 % |
| Thiamin | 33.8 % |
| Zinc | 20.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken/Steak Fajitas
View the full Chicken/Steak Fajitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken/Steak Fajitas
119 calories of Olive Oil, (1 tbsp)
117 calories of Beans, pinto, (0.50 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
68 calories of Beans, black, (0.30 cup)
30 calories of Onions, raw, (0.50 cup, chopped)
25 calories of Yellow Peppers (bell peppers), (0.50 pepper, large (3-3/4" long, 3" dia))
16 calories of Chili powder, (2 tsp)
16 calories of Cumin seed, (2 tsp)
13 calories of Green Peppers (bell peppers), (0.35 cup, strips)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
3 calories of Spinach, fresh, (0.50 cup)
2 calories of Garlic powder, (0.20 tsp)
1 calories of Lime Juice, (1 wedge yields)
1 calories of Pepper, red or cayenne, (0.20 tsp)
1 calories of Pepper, black, (0.20 tsp)
0 calories of Cilantro, raw, (1 tbsp)
Calories per serving of Chicken/Steak Fajitas
119 calories of Olive Oil, (1 tbsp)
117 calories of Beans, pinto, (0.50 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
68 calories of Beans, black, (0.30 cup)
30 calories of Onions, raw, (0.50 cup, chopped)
25 calories of Yellow Peppers (bell peppers), (0.50 pepper, large (3-3/4" long, 3" dia))
16 calories of Chili powder, (2 tsp)
16 calories of Cumin seed, (2 tsp)
13 calories of Green Peppers (bell peppers), (0.35 cup, strips)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
3 calories of Spinach, fresh, (0.50 cup)
2 calories of Garlic powder, (0.20 tsp)
1 calories of Lime Juice, (1 wedge yields)
1 calories of Pepper, red or cayenne, (0.20 tsp)
1 calories of Pepper, black, (0.20 tsp)
0 calories of Cilantro, raw, (1 tbsp)
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