Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 362.0
Total Fat 15.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 8.2 g
Cholesterol 165.8 mg
Sodium 841.7 mg
Potassium 207.9 mg
Total Carbohydrate 35.1 g
Dietary Fiber 6.5 g
Sugars 6.4 g
Protein 24.7 g
Vitamin A 38.0 %
Vitamin B-12 21.1 %
Vitamin B-6 6.1 %
Vitamin C 69.7 %
Vitamin D 0.0 %
Vitamin E 17.2 %
Calcium 9.2 %
Copper 9.7 %
Folate 25.0 %
Iron 24.8 %
Magnesium 7.9 %
Manganese 3.2 %
Niacin 24.1 %
Pantothenic Acid 3.5 %
Phosphorus 12.0 %
Riboflavin 12.1 %
Selenium 48.2 %
Thiamin 27.4 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Noodle Salad with Ginger Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Noodle Salad with Ginger Dressing

116 calories of Canola Oil, (0.06 cup)

113 calories of Ronzoni Healthy Harvest Linguini (2oz), (0.63 serving)

84 calories of Shrimp, cooked, (3 oz)

25 calories of Marketside Tri-Color Cole Slaw Mix (1.5 c serving), (1.25 serving)

15 calories of Kikkoman Teriyaki Sauce & Marinade, (1 tbsp)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

2 calories of Ginger Root, (1.50 tsp)

0 calories of Cilantro, raw, (4 tbsp)

0 calories of Chili Garlic Sauce (1 tsp), (0.13 serving)


No nutrition or calorie comments found.