Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 112.7
Total Fat 4.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 24.2 mg
Sodium 88.4 mg
Potassium 52.5 mg
Total Carbohydrate 17.0 g
Dietary Fiber 0.6 g
Sugars 6.6 g
Protein 1.8 g
Vitamin A 27.2 %
Vitamin B-12 1.1 %
Vitamin B-6 0.9 %
Vitamin C 0.7 %
Vitamin D 0.4 %
Vitamin E 0.9 %
Calcium 3.5 %
Copper 1.7 %
Folate 4.5 %
Iron 4.3 %
Magnesium 1.5 %
Manganese 5.9 %
Niacin 2.5 %
Pantothenic Acid 1.2 %
Phosphorus 3.3 %
Riboflavin 4.5 %
Selenium 5.7 %
Thiamin 4.5 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cake

View the full Pumpkin Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cake

33 calories of Butter, unsalted, (0.02 cup)

27 calories of Flour, white, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Low fat cream cheese, (0.02 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Sour Cream, reduced fat, (0.01 cup)

2 calories of Pumpkin, canned, without salt, (0.03 cup)

1 calories of Nutmeg, ground, (0.03 tbsp)

1 calories of Cinnamon, ground, (0.03 tbsp)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


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