Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 119.8
Total Fat 7.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.2 g
Cholesterol 61.1 mg
Sodium 293.1 mg
Potassium 488.3 mg
Total Carbohydrate 11.6 g
Dietary Fiber 4.1 g
Sugars 0.8 g
Protein 5.0 g
Vitamin A 3.7 %
Vitamin B-12 2.9 %
Vitamin B-6 17.7 %
Vitamin C 113.1 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 6.2 %
Copper 4.8 %
Folate 22.8 %
Iron 6.5 %
Magnesium 6.4 %
Manganese 12.5 %
Niacin 4.0 %
Pantothenic Acid 11.7 %
Phosphorus 10.0 %
Riboflavin 10.3 %
Selenium 7.3 %
Thiamin 6.7 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Potato Salad

View the full Mock Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Potato Salad

36 calories of Cauliflower, raw, (0.25 head, medium (5-6" dia))

26 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.75 tbsp)

20 calories of Hard Boiled Egg, (0.25 large)

15 calories of Sour Cream, reduced fat, (0.75 tbsp)

8 calories of Black Olives, (1.25 jumbo)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Spanish Olives w/pimento - 2 Olives, (0.25 serving)


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