Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
| Calories | 88.6 | Total Fat | 1.9 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 45.2 mg |
| Sodium | 134.8 mg |
| Potassium | 265.2 mg |
| Total Carbohydrate | 11.5 g |
| Dietary Fiber | 0.1 g |
| Sugars | 1.0 g |
| Protein | 6.7 g |
| Vitamin A | 7.5 % | Vitamin B-12 | 11.1 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 2.5 % |
| Vitamin D | 16.9 % |
| Vitamin E | 0.3 % |
| Calcium | 18.8 % |
| Copper | 1.2 % |
| Folate | 4.9 % |
| Iron | 2.1 % |
| Magnesium | 4.4 % |
| Manganese | 3.7 % |
| Niacin | 1.5 % |
| Pantothenic Acid | 5.3 % |
| Phosphorus | 17.6 % |
| Riboflavin | 14.6 % |
| Selenium | 5.7 % |
| Thiamin | 4.8 % |
| Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Rice Pudding (Splenda)
View the full Crockpot Rice Pudding (Splenda) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Rice Pudding (Splenda)
47 calories of Milk, nonfat, (0.57 cup)
15 calories of Egg, fresh, whole, raw, (0.21 large)
14 calories of White Rice, long grain, cooked, (0.07 cup)
6 calories of Half and Half Cream, (0.02 cup)
2 calories of Vanilla Extract, (0.14 tsp)
0 calories of Cinnamon, ground, (0.04 tsp)
0 calories of Splenda No Calorie Sweetener, (0.86 tsp)
0 calories of Salt, (0.02 tsp)
Calories per serving of Crockpot Rice Pudding (Splenda)
47 calories of Milk, nonfat, (0.57 cup)
15 calories of Egg, fresh, whole, raw, (0.21 large)
14 calories of White Rice, long grain, cooked, (0.07 cup)
6 calories of Half and Half Cream, (0.02 cup)
2 calories of Vanilla Extract, (0.14 tsp)
0 calories of Cinnamon, ground, (0.04 tsp)
0 calories of Splenda No Calorie Sweetener, (0.86 tsp)
0 calories of Salt, (0.02 tsp)
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