Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 248.0 | Total Fat | 5.0 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 65.7 mg |
| Sodium | 260.1 mg |
| Potassium | 495.2 mg |
| Total Carbohydrate | 22.4 g |
| Dietary Fiber | 2.0 g |
| Sugars | 13.4 g |
| Protein | 27.0 g |
| Vitamin A | 110.6 % | Vitamin B-12 | 7.2 % |
|---|---|
| Vitamin B-6 | 36.5 % |
| Vitamin C | 10.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 3.5 % |
| Copper | 4.5 % |
| Folate | 5.1 % |
| Iron | 5.9 % |
| Magnesium | 10.2 % |
| Manganese | 8.2 % |
| Niacin | 66.0 % |
| Pantothenic Acid | 11.0 % |
| Phosphorus | 26.3 % |
| Riboflavin | 8.3 % |
| Selenium | 29.4 % |
| Thiamin | 8.6 % |
| Zinc | 7.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed Chicken with Carmelized Vegetables
View the full Sauteed Chicken with Carmelized Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed Chicken with Carmelized Vegetables
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
51 calories of Reduced Calorie Pancake Syrup, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
19 calories of Carrots, raw, (0.75 medium)
14 calories of Onions, raw, (0.25 large)
8 calories of balsamic vinegar, (0.75 tablespoon)
4 calories of Grey Poupon Dijon Mustard, (0.75 tsp)
Calories per serving of Sauteed Chicken with Carmelized Vegetables
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
51 calories of Reduced Calorie Pancake Syrup, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
19 calories of Carrots, raw, (0.75 medium)
14 calories of Onions, raw, (0.25 large)
8 calories of balsamic vinegar, (0.75 tablespoon)
4 calories of Grey Poupon Dijon Mustard, (0.75 tsp)
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