Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,975.6
Total Fat 61.0 g
Saturated Fat 34.0 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 16.8 g
Cholesterol 504.2 mg
Sodium 4,360.7 mg
Potassium 3,632.7 mg
Total Carbohydrate 377.7 g
Dietary Fiber 18.0 g
Sugars 208.6 g
Protein 40.2 g
Vitamin A 50.1 %
Vitamin B-12 35.5 %
Vitamin B-6 52.9 %
Vitamin C 4.6 %
Vitamin D 59.6 %
Vitamin E 8.0 %
Calcium 161.6 %
Copper 116.9 %
Folate 44.9 %
Iron 139.2 %
Magnesium 69.1 %
Manganese 160.1 %
Niacin 27.4 %
Pantothenic Acid 19.7 %
Phosphorus 81.4 %
Riboflavin 72.6 %
Selenium 68.0 %
Thiamin 46.5 %
Zinc 25.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in bran muffins

View the full bran muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of bran muffins

414 calories of Brown Sugar, (0.50 cup, packed)

408 calories of Butter, salted, (0.25 cup)

247 calories of Raisins, (0.50 cup, packed)

228 calories of Flour, white, (0.50 cup)

203 calories of Whole Wheat Flour, (0.50 cup)

193 calories of Molasses, blackstrap, (0.25 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

102 calories of Milk, 1%, (1 cup)

30 calories of Wheat bran, (0.33 cup)

4 calories of Baking Powder, (1.50 tsp)

0 calories of Baking Soda, (0.50 tsp)

0 calories of Salt, (1 tsp)


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