Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 379.6
Total Fat 14.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 5.9 g
Cholesterol 82.6 mg
Sodium 953.8 mg
Potassium 780.5 mg
Total Carbohydrate 30.5 g
Dietary Fiber 9.1 g
Sugars 6.8 g
Protein 29.7 g
Vitamin A 18.0 %
Vitamin B-12 4.6 %
Vitamin B-6 27.4 %
Vitamin C 38.2 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 10.9 %
Copper 18.1 %
Folate 18.7 %
Iron 34.5 %
Magnesium 19.3 %
Manganese 28.5 %
Niacin 27.7 %
Pantothenic Acid 9.3 %
Phosphorus 30.8 %
Riboflavin 17.9 %
Selenium 46.8 %
Thiamin 15.1 %
Zinc 21.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Srirachili con Carne

View the full Srirachili con Carne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Srirachili con Carne

190 calories of Ground Turkey, (81 grams)

94 calories of Beans, red kidney, (0.43 cup)

20 calories of Regular Beer, (1.71 fl oz)

17 calories of Olive Oil, (0.14 tbsp)

16 calories of Condiment - Sriracha Hot Chili Sauce, (16.29 gram(s))

14 calories of Stewed Tomatoes, (0.21 cup)

10 calories of Cumin seed, (0.43 tbsp)

7 calories of Chili powder, (0.29 tbsp)

5 calories of Green Peppers (bell peppers), (0.14 cup, chopped)

3 calories of Garlic, (0.57 clove)

2 calories of Bay Leaf, (0.43 tbsp, crumbled)

2 calories of Tomato Paste, (0.01 cup)


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