Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 189.3
Total Fat 11.1 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.7 g
Cholesterol 201.8 mg
Sodium 133.8 mg
Potassium 430.8 mg
Total Carbohydrate 12.1 g
Dietary Fiber 2.4 g
Sugars 1.5 g
Protein 12.5 g
Vitamin A 165.2 %
Vitamin B-12 8.2 %
Vitamin B-6 12.4 %
Vitamin C 27.7 %
Vitamin D 10.1 %
Vitamin E 1.7 %
Calcium 4.5 %
Copper 6.9 %
Folate 11.5 %
Iron 7.5 %
Magnesium 6.1 %
Manganese 14.5 %
Niacin 3.1 %
Pantothenic Acid 3.1 %
Phosphorus 14.8 %
Riboflavin 15.3 %
Selenium 0.7 %
Thiamin 4.2 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini and sweet potato fritatta

View the full Zucchini and sweet potato fritatta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini and sweet potato fritatta

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Butter, unsalted, (0.50 tbsp)

34 calories of Sweet potato, (0.25 sweetpotato, 5" long)

17 calories of Egg white, large, (1 serving)

14 calories of Zucchini, (0.50 cup, sliced)

1 calories of Rosemary, dried, (0.25 tsp)

1 calories of Peppers, sweet, red, fresh, (0.25 ring (3" dia, 1/4" thick))

0 calories of Basil, (0.08 tbsp)


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