Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 262.8
Total Fat 10.8 g
Saturated Fat 3.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 3.4 g
Cholesterol 71.4 mg
Sodium 383.8 mg
Potassium 317.3 mg
Total Carbohydrate 17.2 g
Dietary Fiber 1.5 g
Sugars 1.2 g
Protein 23.7 g
Vitamin A 1.3 %
Vitamin B-12 3.7 %
Vitamin B-6 20.5 %
Vitamin C 8.9 %
Vitamin D 0.1 %
Vitamin E 2.1 %
Calcium 6.4 %
Copper 6.4 %
Folate 7.0 %
Iron 13.3 %
Magnesium 6.6 %
Manganese 14.4 %
Niacin 20.9 %
Pantothenic Acid 6.9 %
Phosphorus 17.2 %
Riboflavin 10.3 %
Selenium 41.0 %
Thiamin 11.9 %
Zinc 15.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meat balls

View the full Turkey Meat balls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meat balls

155 calories of Ground Turkey, (0.20 unit, yield from 1 lb raw)

46 calories of Bread crumbs, dry, grated, seasoned, (0.10 cup)

20 calories of Cheese, Parmasean 1/4 cup, (0.20 serving)

15 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.10 serving)

12 calories of Onions, raw, (0.20 cup, chopped)

10 calories of Garlic, (0.05 cup)

3 calories of Egg white, large, (0.20 serving)

1 calories of Lea & Perrins The Original Worchester Sauce (1tsp), (0.20 serving)


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