Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 276.2
Total Fat 9.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 4.8 g
Cholesterol 0.0 mg
Sodium 104.4 mg
Potassium 521.3 mg
Total Carbohydrate 58.4 g
Dietary Fiber 8.6 g
Sugars 16.4 g
Protein 7.8 g
Vitamin A 7.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 7.3 %
Copper 24.6 %
Folate 12.2 %
Iron 20.8 %
Magnesium 35.8 %
Manganese 175.0 %
Niacin 10.4 %
Pantothenic Acid 9.0 %
Phosphorus 35.1 %
Riboflavin 7.7 %
Selenium 1.9 %
Thiamin 28.3 %
Zinc 24.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pantry granola (gluten free possibility)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pantry granola (gluten free possibility)

99 calories of Oats, Quaker (1 cup dry oats), (0.33 cup)

49 calories of Maple Syrup, (0.06 cup)

47 calories of Peanut Butter, smooth style, with salt, (0.50 tbsp)

25 calories of Apricots, dried, (0.08 cup, halves)

22 calories of Almonds, (0.04 cup, sliced)

19 calories of Flaxseed, (0.33 tbsp)

11 calories of Pumpkin Seeds (whole seeds, roasted), (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.