Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 225.6
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 36.7 mg
Potassium 376.6 mg
Total Carbohydrate 54.6 g
Dietary Fiber 5.9 g
Sugars 35.6 g
Protein 2.8 g
Vitamin A 4.8 %
Vitamin B-12 6.7 %
Vitamin B-6 16.6 %
Vitamin C 118.1 %
Vitamin D 5.0 %
Vitamin E 5.0 %
Calcium 6.4 %
Copper 7.6 %
Folate 7.9 %
Iron 7.4 %
Magnesium 10.1 %
Manganese 57.6 %
Niacin 2.6 %
Pantothenic Acid 6.2 %
Phosphorus 9.7 %
Riboflavin 6.8 %
Selenium 2.2 %
Thiamin 8.8 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Rhubarb Crisp

View the full Strawberry Rhubarb Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Rhubarb Crisp

99 calories of Granulated Sugar, (0.13 cup)

35 calories of Strawberries, fresh, (0.33 pint as purchased, yields)

24 calories of Whole Wheat Flour, (0.06 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

17 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.33 serving)

16 calories of Honey, (0.25 tbsp)

8 calories of Rhubarb, (0.33 cup, diced)

5 calories of Cornstarch, (0.01 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Salt, (0 tsp)


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