Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 121.5
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 24.8 mg
Sodium 477.1 mg
Potassium 229.5 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.2 g
Sugars 2.3 g
Protein 23.1 g
Vitamin A 3.5 %
Vitamin B-12 43.0 %
Vitamin B-6 15.7 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 4.1 %
Copper 2.6 %
Folate 1.7 %
Iron 7.8 %
Magnesium 6.6 %
Manganese 2.4 %
Niacin 55.0 %
Pantothenic Acid 3.0 %
Phosphorus 16.4 %
Riboflavin 6.5 %
Selenium 95.0 %
Thiamin 2.9 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Keri's Tuna Salad

View the full Keri's Tuna Salad Recipe & Instructions
TAGS:  Fish | Low Fat | Low Fat Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Keri's Tuna Salad

70 calories of Tuna, Canned in Water, drained, (0.50 can)

10 calories of Oikos Organic Greek Yogurt, Plain, (0.75 oz)

8 calories of Claussen Sweet Pickle Relish, (0.75 tbsp)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Parsley, (0.13 tbsp)

0 calories of Basil, (1.25 leaves)


No nutrition or calorie comments found.