Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.6 | Total Fat | 6.8 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 44.3 mg |
| Sodium | 1,637.2 mg |
| Potassium | 570.3 mg |
| Total Carbohydrate | 30.9 g |
| Dietary Fiber | 6.9 g |
| Sugars | 15.9 g |
| Protein | 11.2 g |
| Vitamin A | 108.3 % | Vitamin B-12 | 2.6 % |
|---|---|
| Vitamin B-6 | 25.5 % |
| Vitamin C | 64.7 % |
| Vitamin D | 1.0 % |
| Vitamin E | 4.6 % |
| Calcium | 13.8 % |
| Copper | 10.4 % |
| Folate | 13.1 % |
| Iron | 42.7 % |
| Magnesium | 15.3 % |
| Manganese | 43.1 % |
| Niacin | 19.9 % |
| Pantothenic Acid | 7.9 % |
| Phosphorus | 16.3 % |
| Riboflavin | 12.4 % |
| Selenium | 12.4 % |
| Thiamin | 8.7 % |
| Zinc | 11.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken
View the full Curry Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken
53 calories of Honey, (0.83 tbsp)
49 calories of Chicken Thigh, (1 unit (yield from 1 lb ready-to-cook chicken))
34 calories of Curry powder, (1.67 tbsp)
26 calories of Heavy Whipping Cream, (0.50 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Pepper, red or cayenne, (0.50 tbsp)
8 calories of Baby Carrots, raw, (1.67 large)
6 calories of Thyme, ground, (0.50 tbsp)
6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)
4 calories of Cumin seed, (0.17 tbsp)
3 calories of Celery, raw, (0.17 cup, diced)
2 calories of Garlic, (0.50 cloves)
0 calories of Pepper, black, (0.67 dash)
0 calories of Salt, (0.67 tsp)
Calories per serving of Curry Chicken
53 calories of Honey, (0.83 tbsp)
49 calories of Chicken Thigh, (1 unit (yield from 1 lb ready-to-cook chicken))
34 calories of Curry powder, (1.67 tbsp)
26 calories of Heavy Whipping Cream, (0.50 tbsp)
10 calories of Onions, raw, (0.17 cup, chopped)
8 calories of Pepper, red or cayenne, (0.50 tbsp)
8 calories of Baby Carrots, raw, (1.67 large)
6 calories of Thyme, ground, (0.50 tbsp)
6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)
4 calories of Cumin seed, (0.17 tbsp)
3 calories of Celery, raw, (0.17 cup, diced)
2 calories of Garlic, (0.50 cloves)
0 calories of Pepper, black, (0.67 dash)
0 calories of Salt, (0.67 tsp)
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