Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 28.5 | Total Fat | 1.9 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 4.9 mg |
| Sodium | 116.4 mg |
| Potassium | 6.7 mg |
| Total Carbohydrate | 0.2 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 2.6 g |
| Vitamin A | 0.9 % | Vitamin B-12 | 1.5 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 8.6 % |
| Copper | 0.1 % |
| Folate | 0.1 % |
| Iron | 0.3 % |
| Magnesium | 0.8 % |
| Manganese | 0.1 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 5.0 % |
| Riboflavin | 1.4 % |
| Selenium | 2.3 % |
| Thiamin | 0.2 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Parmesan Tomatoes
View the full Baked Parmesan Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Parmesan Tomatoes
27 calories of Parmesan Cheese, grated, (0.06 cup)
0 calories of 4 tomatoes, halved, (0.25 serving)
0 calories of Fresh oregano, (0.25 tsp)
0 calories of Garlic powder, (0.25 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Freshly ground pepper, (0.25 tsp)
0 calories of Extra virgin olive oil, (1 tsp)
Calories per serving of Baked Parmesan Tomatoes
27 calories of Parmesan Cheese, grated, (0.06 cup)
0 calories of 4 tomatoes, halved, (0.25 serving)
0 calories of Fresh oregano, (0.25 tsp)
0 calories of Garlic powder, (0.25 tsp)
0 calories of Salt, (0.06 tsp)
0 calories of Freshly ground pepper, (0.25 tsp)
0 calories of Extra virgin olive oil, (1 tsp)
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