Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 281.5
Total Fat 8.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.8 g
Cholesterol 36.8 mg
Sodium 883.4 mg
Potassium 517.1 mg
Total Carbohydrate 31.9 g
Dietary Fiber 6.1 g
Sugars 1.4 g
Protein 21.8 g
Vitamin A 16.7 %
Vitamin B-12 5.0 %
Vitamin B-6 28.5 %
Vitamin C 77.2 %
Vitamin D 6.7 %
Vitamin E 10.0 %
Calcium 13.8 %
Copper 11.8 %
Folate 12.3 %
Iron 22.5 %
Magnesium 10.5 %
Manganese 13.4 %
Niacin 40.6 %
Pantothenic Acid 13.0 %
Phosphorus 23.8 %
Riboflavin 16.8 %
Selenium 24.8 %
Thiamin 9.1 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Primavera with Chicken

View the full Pasta Primavera with Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Primavera with Chicken

95 calories of Pasta, whole wheat elbows, (1 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

40 calories of Olive Oil, (1 1tsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Black Olives, (2 jumbo)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

9 calories of Garlic powder, (1 tsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

2 calories of Oregano, ground, (0.50 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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