Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 220.0
Total Fat 12.2 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.2 g
Cholesterol 23.5 mg
Sodium 124.5 mg
Potassium 164.7 mg
Total Carbohydrate 25.3 g
Dietary Fiber 3.7 g
Sugars 7.6 g
Protein 5.0 g
Vitamin A 5.5 %
Vitamin B-12 0.9 %
Vitamin B-6 4.7 %
Vitamin C 1.4 %
Vitamin D 1.5 %
Vitamin E 10.0 %
Calcium 6.9 %
Copper 7.8 %
Folate 3.2 %
Iron 6.7 %
Magnesium 12.4 %
Manganese 51.2 %
Niacin 8.4 %
Pantothenic Acid 3.2 %
Phosphorus 13.2 %
Riboflavin 7.4 %
Selenium 23.8 %
Thiamin 8.1 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scones

View the full Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scones

82 calories of Butter, salted, (0.05 cup)

77 calories of Flour, whole grain, (0.19 cup)

33 calories of Almonds, (0.06 cup, sliced)

23 calories of Granulated Sugar, (0.03 cup)

6 calories of Buttermilk, lowfat, (0.06 cup)

3 calories of Cranberries, (0.05 cup, chopped)

0 calories of Baking Powder, (0.09 tsp)


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