Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 46.5 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 2.0 mg |
Sodium | 20.6 mg |
Potassium | 106.7 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 1.9 g |
Sugars | 1.5 g |
Protein | 1.1 g |
Vitamin A | 2.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 8.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.7 % |
Copper | 4.7 % |
Folate | 2.7 % |
Iron | 0.3 % |
Magnesium | 1.8 % |
Manganese | 1.4 % |
Niacin | 1.0 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 1.2 % |
Riboflavin | 0.9 % |
Selenium | 0.0 % |
Thiamin | 0.4 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in low-fat avocado spread
View the full low-fat avocado spread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of low-fat avocado spread
36 calories of Avocados, Florida, (0.10 fruit without skin and seeds)
10 calories of Lucerne Fat Free Sour Cream, (0.80 tbsp)
Calories per serving of low-fat avocado spread
36 calories of Avocados, Florida, (0.10 fruit without skin and seeds)
10 calories of Lucerne Fat Free Sour Cream, (0.80 tbsp)
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