Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 180.5
Total Fat 9.5 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.1 g
Cholesterol 145.5 mg
Sodium 295.9 mg
Potassium 324.5 mg
Total Carbohydrate 5.9 g
Dietary Fiber 1.2 g
Sugars 0.4 g
Protein 18.1 g
Vitamin A 51.8 %
Vitamin B-12 11.1 %
Vitamin B-6 8.7 %
Vitamin C 15.7 %
Vitamin D 7.7 %
Vitamin E 3.1 %
Calcium 29.8 %
Copper 3.7 %
Folate 17.2 %
Iron 7.2 %
Magnesium 8.7 %
Manganese 13.1 %
Niacin 1.9 %
Pantothenic Acid 1.4 %
Phosphorus 28.1 %
Riboflavin 17.5 %
Selenium 8.7 %
Thiamin 3.5 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Frittata

View the full Veggie Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Frittata

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

48 calories of Egg, fresh, whole, raw, (0.67 large)

17 calories of Egg Beaters Whites, (0.67 serving)

7 calories of Onions, raw, (0.17 cup, sliced)

5 calories of Spinach, fresh, (0.67 cup)

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Zucchini, (0.10 cup, sliced)

2 calories of Summer squash, (0.10 cup, chopped)

1 calories of Red Ripe Tomatoes, (0.33 slice, thin/small)


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