Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 249.4
Total Fat 18.3 g
Saturated Fat 7.1 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 4.6 g
Cholesterol 27.3 mg
Sodium 5.8 mg
Potassium 86.2 mg
Total Carbohydrate 21.4 g
Dietary Fiber 1.1 g
Sugars 18.8 g
Protein 2.4 g
Vitamin A 8.1 %
Vitamin B-12 0.3 %
Vitamin B-6 5.7 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 1.8 %
Copper 10.5 %
Folate 3.0 %
Iron 2.8 %
Magnesium 5.3 %
Manganese 21.8 %
Niacin 1.3 %
Pantothenic Acid 0.9 %
Phosphorus 5.5 %
Riboflavin 1.7 %
Selenium 1.3 %
Thiamin 4.4 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy to Make Lebanese Baklava Recipe

View the full Easy to Make Lebanese Baklava Recipe Recipe & Instructions
Submitted by: LEBANESEKITCHEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy to Make Lebanese Baklava Recipe

81 calories of Butter, unsalted, (0.05 cup)

63 calories of Walnuts, (0.08 cup, chopped)

61 calories of Granulated Sugar, (0.08 cup)

21 calories of Pistachio Nuts, (0.03 cup)

4 calories of Orange Blossom, (0.06 tbsp)

3 calories of Fillo Dough, (0.08 serving)

3 calories of Sugar 1 teaspoon, (0.17 serving)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.04 tsp)

0 calories of Cardamom, ground, (0.04 tsp)

0 calories of Lemon juice, (0.01 tbsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Orange Blossom, (0 tbsp)


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