Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 116.6
Total Fat 2.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 12.4 mg
Sodium 162.7 mg
Potassium 37.1 mg
Total Carbohydrate 20.0 g
Dietary Fiber 0.8 g
Sugars 0.8 g
Protein 3.2 g
Vitamin A 0.6 %
Vitamin B-12 0.5 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 2.0 %
Calcium 1.0 %
Copper 1.9 %
Folate 11.8 %
Iron 6.7 %
Magnesium 1.4 %
Manganese 8.5 %
Niacin 7.4 %
Pantothenic Acid 1.1 %
Phosphorus 3.4 %
Riboflavin 7.9 %
Selenium 12.1 %
Thiamin 13.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bread

View the full White Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bread

91 calories of Flour, white, (0.20 cup)

16 calories of Canola Oil, (0.13 tbsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

2 calories of Granulated Sugar, (0.13 tsp)

2 calories of Skim Milk, (0.02 cup)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Water, tap, (0.07 cup (8 fl oz))

0 calories of Salt, (0.07 tsp)


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