Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 491.3
Total Fat 21.6 g
Saturated Fat 3.5 g
Polyunsaturated Fat 10.4 g
Monounsaturated Fat 5.6 g
Cholesterol 86.2 mg
Sodium 113.0 mg
Potassium 1,501.4 mg
Total Carbohydrate 26.8 g
Dietary Fiber 6.3 g
Sugars 8.5 g
Protein 47.8 g
Vitamin A 115.6 %
Vitamin B-12 112.9 %
Vitamin B-6 69.1 %
Vitamin C 66.8 %
Vitamin D 0.0 %
Vitamin E 17.4 %
Calcium 14.1 %
Copper 32.3 %
Folate 49.7 %
Iron 18.9 %
Magnesium 23.3 %
Manganese 42.5 %
Niacin 74.9 %
Pantothenic Acid 29.6 %
Phosphorus 60.5 %
Riboflavin 31.9 %
Selenium 105.7 %
Thiamin 32.9 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon with Rosemary Sweet Potatoes & Asparagus (Daniel Plan)

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon with Rosemary Sweet Potatoes & Asparagus (Daniel Plan)

278 calories of Coho Salmon, (5.33 oz)

81 calories of Grapeseed Oil, (0.67 tbsp)

72 calories of Sweet potato, cooked, baked in skin, without salt, (1.33 small)

31 calories of Asparagus, fresh, (1 cup)

13 calories of Dry mustard or Mustard Powder, (1.33 tsp)

9 calories of Onions, raw, (0.33 small)

4 calories of Lemon Juice, (0.33 lemon yields)

3 calories of Rosemary, dried, (0.67 tsp)

1 calories of Garlic, (0.33 tsp)


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