Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 205.0
Total Fat 14.3 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.4 g
Cholesterol 243.6 mg
Sodium 294.3 mg
Potassium 131.6 mg
Total Carbohydrate 5.2 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 13.6 g
Vitamin A 10.4 %
Vitamin B-12 13.7 %
Vitamin B-6 6.3 %
Vitamin C 0.0 %
Vitamin D 12.5 %
Vitamin E 0.5 %
Calcium 13.3 %
Copper 0.8 %
Folate 8.0 %
Iron 6.0 %
Magnesium 1.5 %
Manganese 0.2 %
Niacin 2.5 %
Pantothenic Acid 1.3 %
Phosphorus 22.0 %
Riboflavin 16.5 %
Selenium 5.4 %
Thiamin 3.4 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast casserole

View the full Breakfast casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast casserole

86 calories of Egg, fresh, whole, raw, (1.20 large)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

46 calories of Bacon, pork, microwaved, (1.07 medium slices, cooked (raw product packed 20/lb))

21 calories of Frozen Shredded Hashbrowns (Mr. Dee's) (3oz frozen), (1.07 oz)

0 calories of Bell pepper, green - WHOLE, (0.07 serving)


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