Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 193.0
Total Fat 9.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 4.0 g
Cholesterol 30.8 mg
Sodium 104.0 mg
Potassium 85.5 mg
Total Carbohydrate 23.4 g
Dietary Fiber 1.8 g
Sugars 8.5 g
Protein 4.1 g
Vitamin A 2.1 %
Vitamin B-12 1.3 %
Vitamin B-6 3.0 %
Vitamin C 2.9 %
Vitamin D 1.7 %
Vitamin E 6.5 %
Calcium 6.6 %
Copper 5.2 %
Folate 3.8 %
Iron 3.5 %
Magnesium 3.5 %
Manganese 14.7 %
Niacin 1.5 %
Pantothenic Acid 0.9 %
Phosphorus 6.9 %
Riboflavin 2.8 %
Selenium 5.5 %
Thiamin 2.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread Muffins

View the full Zucchini Bread Muffins Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread Muffins

58 calories of Canola Oil, (0.03 cup)

31 calories of Walnuts, (0.04 cup, chopped)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Wheat flour, white, all-purpose, unenriched, (0.02 cup)

2 calories of Summer squash, (0.13 cup, chopped)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Orange Peel, (0.08 tsp)


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