Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 312.9
Total Fat 16.5 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.2 g
Cholesterol 60.0 mg
Sodium 774.9 mg
Potassium 909.1 mg
Total Carbohydrate 27.4 g
Dietary Fiber 7.2 g
Sugars 6.3 g
Protein 17.0 g
Vitamin A 83.2 %
Vitamin B-12 0.0 %
Vitamin B-6 36.0 %
Vitamin C 90.5 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 10.3 %
Copper 16.2 %
Folate 15.7 %
Iron 18.5 %
Magnesium 21.1 %
Manganese 106.4 %
Niacin 10.8 %
Pantothenic Acid 3.6 %
Phosphorus 16.7 %
Riboflavin 11.0 %
Selenium 9.2 %
Thiamin 13.0 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Sausage, Peppers and Squash

View the full Turkey Sausage, Peppers and Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Sausage, Peppers and Squash

120 calories of Jennie-O Turkey Lean Breakfast Sausage Link (2 links), (1.33 serving)

28 calories of Garlic powder, (1 tbsp)

24 calories of Summer squash, (0.67 cup slices)

19 calories of Zucchini, (0.67 cup, sliced)

19 calories of Ginger, ground, (1 tbsp)

17 calories of Pepper, red or cayenne, (1 tbsp)

12 calories of Green Peppers (bell peppers), (0.33 cup, strips)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

0 calories of Lawry's Seasoned Salt, (0.33 serving)


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