Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 137.9
Total Fat 3.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 100.4 mg
Sodium 359.9 mg
Potassium 146.5 mg
Total Carbohydrate 22.6 g
Dietary Fiber 3.1 g
Sugars 4.5 g
Protein 7.0 g
Vitamin A 6.8 %
Vitamin B-12 25.2 %
Vitamin B-6 43.0 %
Vitamin C 3.1 %
Vitamin D 11.0 %
Vitamin E 1.3 %
Calcium 16.4 %
Copper 5.0 %
Folate 29.2 %
Iron 12.2 %
Magnesium 7.3 %
Manganese 31.8 %
Niacin 8.0 %
Pantothenic Acid 1.7 %
Phosphorus 18.5 %
Riboflavin 18.7 %
Selenium 9.3 %
Thiamin 14.9 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Best Bran Muffins

View the full Best Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Best Bran Muffins

38 calories of Egg, fresh, whole, raw, (0.11 cup (4.86 large eggs))

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

27 calories of Flour, white, (0.06 cup)

18 calories of Kellogg's All-Bran Cereal, (0.11 cup (1 serving))

9 calories of Skim Milk, (0.11 cup)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Splenda loose for baking, (0.04 cup)


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