Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 75.4 | Total Fat | 0.7 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.3 mg |
| Sodium | 64.4 mg |
| Potassium | 114.9 mg |
| Total Carbohydrate | 13.0 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.1 g |
| Protein | 4.3 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 1.4 % |
|---|---|
| Vitamin B-6 | 3.1 % |
| Vitamin C | 0.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.9 % |
| Calcium | 4.0 % |
| Copper | 3.1 % |
| Folate | 5.6 % |
| Iron | 5.1 % |
| Magnesium | 4.2 % |
| Manganese | 7.9 % |
| Niacin | 4.2 % |
| Pantothenic Acid | 5.4 % |
| Phosphorus | 7.3 % |
| Riboflavin | 7.0 % |
| Selenium | 8.6 % |
| Thiamin | 5.3 % |
| Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wild Rice Pancakes
View the full Wild Rice Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wild Rice Pancakes
41 calories of Wild Rice, (0.25 cup)
18 calories of Flour, white, (0.04 cup)
8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)
3 calories of Milk, nonfat, (0.04 cup)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Thyme, ground, (0.04 tsp)
0 calories of Baking Powder, (0.06 tsp)
Calories per serving of Wild Rice Pancakes
41 calories of Wild Rice, (0.25 cup)
18 calories of Flour, white, (0.04 cup)
8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)
3 calories of Milk, nonfat, (0.04 cup)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Thyme, ground, (0.04 tsp)
0 calories of Baking Powder, (0.06 tsp)
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