Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 237.0
Total Fat 5.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.5 g
Cholesterol 55.0 mg
Sodium 1,021.6 mg
Potassium 521.4 mg
Total Carbohydrate 20.8 g
Dietary Fiber 3.1 g
Sugars 2.4 g
Protein 25.4 g
Vitamin A 101.7 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 35.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.2 %
Copper 5.6 %
Folate 4.6 %
Iron 4.2 %
Magnesium 5.8 %
Manganese 8.4 %
Niacin 5.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.9 %
Riboflavin 2.0 %
Selenium 0.6 %
Thiamin 5.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Greek Chicken with Vegetables

View the full Baked Greek Chicken with Vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Greek Chicken with Vegetables

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

45 calories of I Can't Believe It's Not Butter, Regular Spread (Stick), 1 Tbsp, (0.50 serving)

12 calories of Green Giant Fresh Baby Cut Carrots, (1 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

0 calories of Cavender's Greek Seasoning, (0.75 tsp)


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