Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 484.3
Total Fat 28.7 g
Saturated Fat 10.3 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 12.4 g
Cholesterol 84.3 mg
Sodium 584.6 mg
Potassium 1,055.6 mg
Total Carbohydrate 33.0 g
Dietary Fiber 3.3 g
Sugars 3.7 g
Protein 22.9 g
Vitamin A 3.1 %
Vitamin B-12 4.8 %
Vitamin B-6 41.2 %
Vitamin C 23.4 %
Vitamin D 5.3 %
Vitamin E 2.4 %
Calcium 11.1 %
Copper 11.8 %
Folate 13.1 %
Iron 13.6 %
Magnesium 15.1 %
Manganese 17.0 %
Niacin 30.1 %
Pantothenic Acid 13.4 %
Phosphorus 32.0 %
Riboflavin 24.9 %
Selenium 46.0 %
Thiamin 56.6 %
Zinc 21.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pork Chops with Scalloped Potatoes

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pork Chops with Scalloped Potatoes

314 calories of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))

107 calories of Baked Potato, with skin, (0.67 medium (2-1/4" to 3-1/4" dia.))

17 calories of Milk, 1%, (0.17 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

14 calories of Flour, white, (0.03 cup)

10 calories of Butter, unsalted, (0.10 tbsp)

7 calories of Chicken Broth or Bouillon, (0.33 cup (8 fl oz))


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