Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 570.8
Total Fat 35.4 g
Saturated Fat 5.1 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 23.0 g
Cholesterol 53.0 mg
Sodium 585.1 mg
Potassium 624.1 mg
Total Carbohydrate 53.3 g
Dietary Fiber 8.8 g
Sugars 0.3 g
Protein 13.8 g
Vitamin A 20.6 %
Vitamin B-12 2.3 %
Vitamin B-6 15.3 %
Vitamin C 35.5 %
Vitamin D 0.0 %
Vitamin E 19.0 %
Calcium 10.4 %
Copper 27.0 %
Folate 39.0 %
Iron 23.9 %
Magnesium 21.6 %
Manganese 49.2 %
Niacin 20.9 %
Pantothenic Acid 9.2 %
Phosphorus 23.1 %
Riboflavin 21.5 %
Selenium 31.8 %
Thiamin 38.2 %
Zinc 13.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sabich

View the full Sabich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sabich

248 calories of Olive Oil, (0.13 cup)

165 calories of Bread, pita, white, (1 pita, large (6-1/2" dia))

104 calories of Hummus, (0.25 cup)

30 calories of Eggplant, fresh, (0.25 eggplant, peeled (yield from 1-1/4 lb))

20 calories of Hard Boiled Egg, (0.25 large)

7 calories of Red Ripe Tomatoes, (2 cherry)

3 calories of Onions, raw, (0.13 small)

3 calories of Lemon Juice, (0.25 lemon yields)

3 calories of Parsley, (0.13 cup)


No nutrition or calorie comments found.