Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 228.5
Total Fat 6.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.0 g
Cholesterol 48.2 mg
Sodium 185.8 mg
Potassium 416.0 mg
Total Carbohydrate 44.3 g
Dietary Fiber 1.0 g
Sugars 34.7 g
Protein 6.5 g
Vitamin A 18.7 %
Vitamin B-12 4.1 %
Vitamin B-6 4.4 %
Vitamin C 5.9 %
Vitamin D 12.5 %
Vitamin E 7.2 %
Calcium 18.7 %
Copper 6.6 %
Folate 6.2 %
Iron 8.5 %
Magnesium 6.9 %
Manganese 15.0 %
Niacin 3.7 %
Pantothenic Acid 5.2 %
Phosphorus 15.7 %
Riboflavin 18.0 %
Selenium 3.4 %
Thiamin 5.7 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Pie

View the full Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

75 calories of Brown Sugar, (0.09 cup, packed)

39 calories of Milk, canned, evaporated, nonfat, (46.25 mL)

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of Pumpkin, cooked, boiled, drained, without salt, (0.25 cup, mashed)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of ground mace, (0.06 tsp)


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