Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 101.5
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 15.4 mg
Sodium 147.6 mg
Potassium 137.6 mg
Total Carbohydrate 23.2 g
Dietary Fiber 2.6 g
Sugars 10.0 g
Protein 2.8 g
Vitamin A 5.6 %
Vitamin B-12 0.7 %
Vitamin B-6 12.8 %
Vitamin C 3.8 %
Vitamin D 0.8 %
Vitamin E 0.5 %
Calcium 4.9 %
Copper 2.8 %
Folate 5.4 %
Iron 7.6 %
Magnesium 3.8 %
Manganese 14.2 %
Niacin 5.0 %
Pantothenic Acid 1.2 %
Phosphorus 4.0 %
Riboflavin 5.0 %
Selenium 3.7 %
Thiamin 6.3 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

32 calories of Whole Wheat Flour, (0.08 cup)

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

18 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.06 cup, dry, yields)

17 calories of Brown Sugar, (0.02 cup, packed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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