Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 190.5
Total Fat 2.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 45.7 mg
Sodium 383.2 mg
Potassium 36.5 mg
Total Carbohydrate 34.1 g
Dietary Fiber 0.7 g
Sugars 9.1 g
Protein 7.0 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.2 %
Copper 2.2 %
Folate 11.4 %
Iron 7.9 %
Magnesium 1.6 %
Manganese 9.0 %
Niacin 7.4 %
Pantothenic Acid 1.1 %
Phosphorus 4.3 %
Riboflavin 7.3 %
Selenium 12.2 %
Thiamin 13.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Malted Waffles (Baked Explorations Book)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Malted Waffles (Baked Explorations Book)

91 calories of Flour, white, (0.20 cup)

48 calories of Carnation Malted Milk Powder, (1.60 tbsp)

27 calories of Buttermilk, (0.25 cup)

14 calories of Egg, Farm Fresh Large, (0.20 serving)

10 calories of Brown Sugar, (0.60 tsp packed)

0 calories of Baking Powder, (0.15 tsp)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.05 tsp)


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