Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 441.5
Total Fat 14.3 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.7 g
Cholesterol 19.8 mg
Sodium 652.6 mg
Potassium 660.7 mg
Total Carbohydrate 66.2 g
Dietary Fiber 13.0 g
Sugars 3.6 g
Protein 16.4 g
Vitamin A 599.1 %
Vitamin B-12 8.4 %
Vitamin B-6 22.4 %
Vitamin C 97.5 %
Vitamin D 0.6 %
Vitamin E 6.6 %
Calcium 28.9 %
Copper 21.1 %
Folate 23.6 %
Iron 24.3 %
Magnesium 21.7 %
Manganese 46.7 %
Niacin 8.4 %
Pantothenic Acid 8.5 %
Phosphorus 22.0 %
Riboflavin 17.7 %
Selenium 6.4 %
Thiamin 15.8 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale, sweet potato, black bean enchiladas


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale, sweet potato, black bean enchiladas

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

94 calories of Sweet potato, (0.67 cup, cubes)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

57 calories of Beans, black, (0.25 cup)

24 calories of Kale, (0.67 cup, chopped)

22 calories of Coconut Milk Yogurt (Plain) - Turtle Mountain So Delicious, (0.17 serving)

20 calories of Olive Oil, (0.17 tbsp)

20 calories of Ortega Enchilada Sauce, (2.67 tbsp)


No nutrition or calorie comments found.