Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 157.1
Total Fat 5.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.8 g
Cholesterol 69.5 mg
Sodium 90.7 mg
Potassium 309.3 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 17.3 g
Vitamin A 2.1 %
Vitamin B-12 57.3 %
Vitamin B-6 13.3 %
Vitamin C 0.3 %
Vitamin D 1.5 %
Vitamin E 0.3 %
Calcium 18.8 %
Copper 4.8 %
Folate 5.6 %
Iron 6.1 %
Magnesium 9.3 %
Manganese 3.3 %
Niacin 26.7 %
Pantothenic Acid 5.1 %
Phosphorus 30.0 %
Riboflavin 13.1 %
Selenium 39.2 %
Thiamin 4.7 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

107 calories of Pink Salmon (canned), (0.17 can)

26 calories of Yellow Cornmeal, (0.06 cup)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

9 calories of Flour, white, (0.02 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

0 calories of Garlic Salt, (0.02 tsp)


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