Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 421.1
Total Fat 7.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.0 g
Cholesterol 48.3 mg
Sodium 1,702.0 mg
Potassium 1,052.6 mg
Total Carbohydrate 63.3 g
Dietary Fiber 10.2 g
Sugars 25.4 g
Protein 28.2 g
Vitamin A 50.8 %
Vitamin B-12 5.3 %
Vitamin B-6 66.8 %
Vitamin C 26.4 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 10.3 %
Copper 23.1 %
Folate 27.1 %
Iron 25.5 %
Magnesium 21.8 %
Manganese 51.8 %
Niacin 56.3 %
Pantothenic Acid 14.4 %
Phosphorus 33.8 %
Riboflavin 13.2 %
Selenium 28.4 %
Thiamin 10.6 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, chickpea & apricot tagine

View the full Chicken, chickpea & apricot tagine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, chickpea & apricot tagine

159 calories of Chickpeas (garbanzo beans), (133.33 grams)

101 calories of Chicken Breast (cooked), no skin, roasted, (83.33 grams)

80 calories of Apricots, dried, (33.33 grams)

39 calories of Olive Oil, (0.33 tbsp)

21 calories of Honey, (0.33 tbsp)

11 calories of Canned Tomatoes, (0.33 can)

10 calories of Onions, raw, (0.17 large)

7 calories of Paprika, (0.33 tbsp)

2 calories of Garlic, (0.50 clove)

0 calories of Ginger Root, (0.17 tsp)

0 calories of Salt, (0.50 tsp)


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