Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 296.7 | Total Fat | 0.7 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 5.0 mg |
Sodium | 200.6 mg |
Potassium | 797.6 mg |
Total Carbohydrate | 67.2 g |
Dietary Fiber | 2.7 g |
Sugars | 51.9 g |
Protein | 8.6 g |
Vitamin A | 25.8 % | Vitamin B-12 | 17.5 % |
---|---|
Vitamin B-6 | 25.6 % |
Vitamin C | 33.2 % |
Vitamin D | 20.0 % |
Vitamin E | 21.7 % |
Calcium | 20.5 % |
Copper | 5.4 % |
Folate | 2.3 % |
Iron | 25.1 % |
Magnesium | 5.2 % |
Manganese | 0.0 % |
Niacin | 19.8 % |
Pantothenic Acid | 9.2 % |
Phosphorus | 16.2 % |
Riboflavin | 20.2 % |
Selenium | 1.3 % |
Thiamin | 3.1 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Yogurt Breakfast Salad
View the full Yogurt Breakfast Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Yogurt Breakfast Salad
105 calories of Pomegranates, (1 pomegranate (3-3/8" dia))
90 calories of Yogurt, Yoplait Light, Strawberry, (6 oz)
55 calories of KELLOGG, Special K Red Berries, 1 serving is 1 cup, totals here without milk, (0.50 serving)
37 calories of tangerine, seedless small, (1 serving)
Calories per serving of Yogurt Breakfast Salad
105 calories of Pomegranates, (1 pomegranate (3-3/8" dia))
90 calories of Yogurt, Yoplait Light, Strawberry, (6 oz)
55 calories of KELLOGG, Special K Red Berries, 1 serving is 1 cup, totals here without milk, (0.50 serving)
37 calories of tangerine, seedless small, (1 serving)
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