Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 146.8
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 3.2 g
Cholesterol 0.8 mg
Sodium 52.2 mg
Potassium 413.5 mg
Total Carbohydrate 18.2 g
Dietary Fiber 2.3 g
Sugars 1.2 g
Protein 2.4 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.2 %
Vitamin C 31.9 %
Vitamin D 1.0 %
Vitamin E 5.0 %
Calcium 2.9 %
Copper 5.3 %
Folate 4.4 %
Iron 4.2 %
Magnesium 5.6 %
Manganese 7.8 %
Niacin 5.0 %
Pantothenic Acid 2.9 %
Phosphorus 5.6 %
Riboflavin 1.9 %
Selenium 0.5 %
Thiamin 5.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Soup

View the full Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Soup

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

39 calories of Canola Oil, (0.02 cup)

20 calories of Margarine-like spread, Country Crock, regular, (0.33 tbsp)

7 calories of Idahoan Instant Mash Potatoe (Serving 1/2cup), (0.04 serving)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Celery, raw, (0.04 cup, diced)


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