Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 31.8
Total Fat 0.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.8 mg
Sodium 230.2 mg
Potassium 258.2 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.5 g
Sugars 1.9 g
Protein 1.3 g
Vitamin A 63.0 %
Vitamin B-12 1.4 %
Vitamin B-6 6.1 %
Vitamin C 16.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.0 %
Copper 5.3 %
Folate 4.0 %
Iron 2.5 %
Magnesium 2.3 %
Manganese 10.2 %
Niacin 7.4 %
Pantothenic Acid 3.4 %
Phosphorus 5.1 %
Riboflavin 3.3 %
Selenium 1.8 %
Thiamin 3.1 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Harvest Soup

View the full Creamy Harvest Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Harvest Soup

9 calories of Carrots, raw, (0.17 cup, chopped)

8 calories of Sweet potato, cooked, baked in skin, without salt, (0.08 medium (2" dia, 5" long, raw))

5 calories of Baked Potato (baked potatoes), (0.04 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Cauliflower, raw, (0.08 cup)

2 calories of Cabbage, fresh, (0.08 cup, chopped)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

2 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.08 serving)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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