Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 65.7
Total Fat 1.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 35.4 mg
Potassium 110.9 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.3 g
Sugars 9.5 g
Protein 1.1 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.4 %
Copper 2.9 %
Folate 0.9 %
Iron 1.1 %
Magnesium 2.1 %
Manganese 8.0 %
Niacin 0.9 %
Pantothenic Acid 0.5 %
Phosphorus 2.3 %
Riboflavin 1.1 %
Selenium 1.3 %
Thiamin 2.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Rhubarb Salad

View the full Red Rhubarb Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Rhubarb Salad

27 calories of Gelatin (Jello) prepared with water, (0.08 package yield (2 cups))

16 calories of Pecans, (0.02 cup, chopped)

9 calories of Apples, fresh with skin, (0.08 large (3-1/4" dia) (approx 2 per lb))

6 calories of Tangerines, (mandarin oranges), canned, (0.08 cup)

4 calories of Rhubarb, (0.17 cup, diced)


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