Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.5 mg
Sodium 210.6 mg
Potassium 70.5 mg
Total Carbohydrate 23.5 g
Dietary Fiber 0.8 g
Sugars 0.6 g
Protein 3.8 g
Vitamin A 0.4 %
Vitamin B-12 1.5 %
Vitamin B-6 1.1 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.3 %
Copper 2.2 %
Folate 13.4 %
Iron 7.4 %
Magnesium 2.2 %
Manganese 9.8 %
Niacin 8.5 %
Pantothenic Acid 2.0 %
Phosphorus 5.4 %
Riboflavin 10.2 %
Selenium 14.5 %
Thiamin 15.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in white bread

View the full white bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of white bread

105 calories of Flour, white, (0.23 cup)

7 calories of Milk, nonfat, (0.09 cup)

3 calories of Splenda Sugar Blend for Baking, (0.13 tsp)

2 calories of Margarine-like spread, Country Crock, regular, (0.04 tbsp)

0 calories of Yeast, bakers, (0.01 ounce)

0 calories of Salt, (0.08 tsp)


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